Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Nutritional Therapy is an assessment of your nutritional status and how your diet could be affecting your health now and in the future.
Nutrient deficiencies occur even in a diet where abundant food is available.
The nutritional content of processed foods and over farmed foods is questionable and it is not always easy to know which foods are
the most toxic and which foods are the most health promotin. Most people eat the same foods day after day just put together
differently this can cause foods sensitivities as well and deficiencies. The foods that we eat are the body’s raw materials to
use for building, repair,protection, energy and growth. The body needs Vitamins and minerals every day. There are thousands and
thousands of chemical reactions in the body that need co-factors at all times. These include B Vitamins, Minerals, Vitamin C, Vitamin A,
Vitamin D, essential fatty acids and many many more. The metabolic process depletes all these nutrients, as does stress,
hormones, alcohol, smoking, pollution, damaged fats, medications and processed foods.
A therapist will also asses your digestion and gut microbiome. If you can’t digest and absorb even healthy foods this can
lead to inflammation, nutrient deficiencies like iron, magnesium and B Vitamins and in turn lead to many health conditions.
If you have an imbalance in the microflora (bacteria) due to antibiotics, infection or poor diet then foods cannot be digested
in a healthy way, which causes toxicity and eventually health issues.
Nutritional Therapy is a personal guide for you to learn about your own nutritional needs and to use food as a tool to
optimal health and to protect the future of your health.
The food we eat for breakfast dictates our energy for most of the day.
The foods we snack on decide whether we feel tired or alert by the afternoon.
The amount of fresh fruit and vegetables we eat may affect our immunity.
The type of fats and proteins that we eat can encourage disease later in life.
​
​
Call: 07780 600966
General healthy foods for inspirartion when you are making
an order on line or out doing your weekly shop.
​
Fresh
Garlic
Fresh ginger
Chillies
Chives
Spring onions
Miso paste
Lemon grass
​
Drystore
Apple cider vinegar
Black Strap Molasses
Coconut milk
Tamari soy sauce
​
Spices
Tumeric
Ground cinnamon
Cayenne pepper
Ground Cumin and Cumin Seeds
Caraway Seeds
Paprika
Saffron
Black pepper
Himalayan Pink Salt Crystals
Oregano Fresh and dried
Tarragon Fresh and dried
Oils & Fats
Sesame oil - rubbing on salad leaves and raw kale
Avocado oil - dressings, drizzle, stir fries
Olive oil – Virgin for cooking on low heat, dresisng and drizzle
Olive oil - Light for cooking on higher heat
Coconut oil - for energy bars and spreads (not for cooking)
Flax oil - For smoothies and dressings
Goat’s Butter
Can use other nut and seed oils - use quickly and keep in fridge
Slow release & High Nutrient carbohydrates
Bown rice all types - flour, bread, noodles and pasta
Red rice, Wild black rice
Black and Brown rice noodles, rice noodles
Wholegrain Spelt pasta (Contains Gluten)
Quinoa – high in protein
Kamut grain (contains gluten) – good source of protein
Oats
Whole grain rye breads (contains gluten)
Buckwheat – unrefined
Potatoes with skins + red+black skin potatoes
Protein
Organic eggs
Whey protein or Vegetable protein powders if need for extra protein.
Fish: Mackerel fresh and Tinned, Wild salmon – fresh and tinned, sardines, fresh Herring.
Shrimp, squid, crab, muscles
Organic chicken, beef, lamb
Pulses (you can buy organic tinned or carton as these
are more easily digested)
Butterbeans
Harricot Beans
Canneloni Beans
Chickpeas
Mung Beans
Seeds (you can buy whole, ground, seed butter or sprouted)
Pumpkin seeds
Flaxseeds - whole + ground
Chia seeds
Sunflower seeds
Shelled Hemp seed - Milk and spread
Sesame seeds
Nuts (Preferably fresh – in shells, or check the ‘whiteness’ of the flesh - keep in fridge)
Fresh Walnuts
Almonds – blanched, ground
Peanuts – whole crunchy spread
Vegetables - fresh
Carvelo Nero
Kale
Red cabbage
Green Cabbage
Savoy cabbage
Organic Spinach
Sprouts
Broccoli
Carrots
Leeks
Shallots
Jeruselum Artichokes
Organic Peas
Green beans
Pak Choi
Mushrooms - Shitake
​
Fruit
Apples
Pears
Bananas
Papaya - organic - can eat with meals
Mango - organic - can eat with meals
Blueberries - can mix with other fruits and vegetables and carbs
Other berries - organic if possible
Watermelon - eat separately
Fermented foods
Miso paste
Natural Organic Yoghurt – if not completely avoiding dairy
Goats cheese – if not completely avoiding dairy
SaurKraut
Seaweeds/kelp
You can buy many different types that are really easy to
prepare – add to salads and stir fries and much more.
Foods for Immunity support and protection
Garlic, Carrots, Sweet potatoes, Tomatoes (as long as no
sensitivity to them),Wholegrains Green leafy vegetables,
Brussel sprouts, Cabbage, Cauliflower,Asparagus
Spinach, Avocado, Mushrooms – Maitake and Shiitake,
Parsley, Watercress, Sprouted beans and seeds.
Royal Jelly, Barely Grass powder, Ghee,
Live yoghurt, Eggs – organic
Teas
Green/White Tea
Rooibus Tea
Nettle Tea
Peppermint
Ginger and lemon
Fresh lemon grass and ginger
For immunity, skin and bone health
Organic chicken,
Organic chicken bone broth,
Oily Fish
Shellfish – high quality
Sardines
Blackcurrants, Blue berries,Raspberries, Bananas, Mango,
Elderberry - cordial
Organic orange and lemon peel
Organic dried fruit (with no added sugar):
Dried Mango
Dried figs,
Prunes,
Goji berries
Deglet Noir Dates
​
​
​
